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| Registros recuperados : 3 | |
| 1. |  | NASCIMENTO, R. P.; RIZZATO, J. S.; POLEZI, G.; MOYA, A. M. T. M.; SILVA, M. F.; MACHADO, A. P. F.; FRANCHI, G.; BORGUINI, R. G.; SANTIAGO, M. C. P. de A.; PAIOTTI, A. P. R.; PEREIRA, J. A.; MARTINEZ, C. A. R.; MARÓSTICA JUNIOR, M. R. Jaboticaba (Myrciaria Jaboticaba) peel, a rich source of cyanidin-3-o-glucoside, prevents colorectal cancer in mice by reducing proinflammatory markers. In: INTERNATIONAL CONGRESS ON BIOACTIVE COMPOUNDS, 2.; INTERNATIONAL WORKSHOP ON BIOACTIVE COMPOUNDS, 3., 2022, Campinas. Personal nutrition, ageing and food science: proceedings. Campinas: Unicamp, 2022. 2 p. 153593.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 2. | | NASCIMENTO, R. P. DO; RIZZATO, J. S.; POLEZI, G.; MOYA, A. M. T. M.; SILVA, M. F.; FRANCHI JUNIOR, G. C.; BORGUINI, R. G.; SANTIAGO, M. C. P. de A.; PAIOTTI, A. P. R.; PERREIRA, J. A.; MARTINEZ, C. A. R.; MARÓSTICA JUNIOR, M. R. Dietary supplementation with Brazilian jaboticaba-sabará fruit (Myrciaria jaboticaba (Vell.) O. Berg) ameliorates colitis-driven colorectal cancer in mice. Journal of Crohn's and Colitis, v. 17, suppl. 1, 2023, p. i186-i188. Edicão dos abstracts do XVIII CONGRESS OF EUROPEAN CROHN'S AND COLITIS ORGANISATION ECCO, Copenhagen, 2023. Ref. P016.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 3. | | NASCIMENTO, R. DE P. DO; RIZZATO, J. S.; POLEZI, G.; MOYA, A. M. T. M.; SILVA, M. F.; MACHADO, A. P. DA F.; FRANCHI JUNIOR, G. C.; BORGUINI, R. G.; SANTIAGO, M. C. P. de A.; PAIOTTI, A. P. R.; PEREIRA, J. A.; MARTINEZ, C. A. R.; MAROSTICA JUNIOR, M. R. Freeze-dried jaboticaba (Myrciaria jaboticaba) peel powder, a rich source of anthocyanins and phenolic acids, mitigates inflammation-driven colorectal cancer in mice. Food Bioscience, v, 53, e 102578, 2023.| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| Registros recuperados : 3 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
02/01/2024 |
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Data da última atualização: |
03/01/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 3 |
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Autoria: |
MEDEIROS, I. P. S.; GUIDO, S. I.; GAMA, M. A. S. da; SILVA, C. H. M.; SIQUEIRA, M. C. B.; SILVA, C. S. DA; J. NETTO, A.; FELIZ, S. B.; RABELO, M. N.; SANTOS, T. V. M.; LEITE, M. A. M.; FERREIRA, M. A. |
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Afiliação: |
IZAAC P. S. MEDEIROS, Federal Rural University of Pernambuco; SEBASTIÃO I. GUIDO, Agronomic Institute of Pernambuco; MARCO ANTONIO SUNDFELD DA GAMA, CPPSE; CARLOS H. M. SILVA, Federal University of Agreste of Pernambuco; MICHELLE C. B. SIQUEIRA, Federal Rural University of Pernambuco; CAMILA S. DA SILVA, Federal Rural University of Pernambuco; ANTONIO J. NETTO, Federal Rural University of Pernambuco; SILAS B. FELIX, Federal Rural University of Pernambuco; MILENA N. RABELO, Federal Rural University of Pernambuco; THAYANE V. M. SANTOS, Federal Rural University of Pernambuco; MARIA A. M. LEITE, Federal Rural University of Pernambuco; MARCELO A. FERREIRA, Federal Rural University of Pernambuco. |
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Título: |
Cactus cladodes and sugarcane bagasse can partially replace earless corn silage in diets of lactating dairy cows. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
Dairy, v. 5, n. 1, p. 33-43, 2024. |
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ISSN: |
2624-862X |
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DOI: |
10.3390/dairy5010003 |
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Idioma: |
Inglês |
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Conteúdo: |
This study aimed to evaluate the effects of replacing earless corn silage (ECS) with cactus cladodes (CC; Opuntia spp.) and sugarcane bagasse (SB) on nutrient intake, digestibility, feeding behavior, milk yield (MY), and composition of lactating dairy cows. Ten Holstein cows, weighing 571 ± 97.0 kg and producing 23.0 ± 4.4 kg of milk per day, were assigned to two contemporaneous 5 × 5 Latin squares. Treatments consisted of five levels of ECS replacement with CC plus SB (0, 25, 50, 75, and 100%). The results showed a linear increase in dry matter (DM) intake (p < 0.05) (15.98 and 18.73 kg/day) and a quadratic increase (p < 0.05) in crude protein and energy intake (2.97 kg/day and 27.52 Mcal/day at 95.4 and 88.6% substitution, respectively). Apparent DM digestibility increased (p < 0.05), but fiber digestibility decreased linearly (p < 0.05). Treatments had a quadratic effect (p < 0.05) on MY and fat-corrected MY (24.17 kg/day and 21.9 kg/day at 63.9% and 38.6% CC plus SB, respectively). Milk fat (3.26 and 2.35%) and total solids content decreased linearly (p < 0.05), whereas the percentages of protein, lactose, and nonfat solids increased (p < 0.05). Additionally, the CC–SB diets linearly reduced the time spent on feeding and rumination and total chewing time. For Holstein cows fed common semiarid diets, milk production can be maximized by replacing 38.6% of ECS with CC plus SB. |
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Palavras-Chave: |
Efficiency; Semiarid. |
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Thesagro: |
Cactaceae. |
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Thesaurus NAL: |
Coproducts; Energy. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1160401/1/CactusCladodesSugarcane.pdf
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Marc: |
LEADER 02361naa a2200337 a 4500
001 2160401
005 2024-01-03
008 2024 bl uuuu u00u1 u #d
022 $a2624-862X
024 7 $a10.3390/dairy5010003$2DOI
100 1 $aMEDEIROS, I. P. S.
245 $aCactus cladodes and sugarcane bagasse can partially replace earless corn silage in diets of lactating dairy cows.$h[electronic resource]
260 $c2024
520 $aThis study aimed to evaluate the effects of replacing earless corn silage (ECS) with cactus cladodes (CC; Opuntia spp.) and sugarcane bagasse (SB) on nutrient intake, digestibility, feeding behavior, milk yield (MY), and composition of lactating dairy cows. Ten Holstein cows, weighing 571 ± 97.0 kg and producing 23.0 ± 4.4 kg of milk per day, were assigned to two contemporaneous 5 × 5 Latin squares. Treatments consisted of five levels of ECS replacement with CC plus SB (0, 25, 50, 75, and 100%). The results showed a linear increase in dry matter (DM) intake (p < 0.05) (15.98 and 18.73 kg/day) and a quadratic increase (p < 0.05) in crude protein and energy intake (2.97 kg/day and 27.52 Mcal/day at 95.4 and 88.6% substitution, respectively). Apparent DM digestibility increased (p < 0.05), but fiber digestibility decreased linearly (p < 0.05). Treatments had a quadratic effect (p < 0.05) on MY and fat-corrected MY (24.17 kg/day and 21.9 kg/day at 63.9% and 38.6% CC plus SB, respectively). Milk fat (3.26 and 2.35%) and total solids content decreased linearly (p < 0.05), whereas the percentages of protein, lactose, and nonfat solids increased (p < 0.05). Additionally, the CC–SB diets linearly reduced the time spent on feeding and rumination and total chewing time. For Holstein cows fed common semiarid diets, milk production can be maximized by replacing 38.6% of ECS with CC plus SB.
650 $aCoproducts
650 $aEnergy
650 $aCactaceae
653 $aEfficiency
653 $aSemiarid
700 1 $aGUIDO, S. I.
700 1 $aGAMA, M. A. S. da
700 1 $aSILVA, C. H. M.
700 1 $aSIQUEIRA, M. C. B.
700 1 $aSILVA, C. S. DA
700 1 $aJ. NETTO, A.
700 1 $aFELIZ, S. B.
700 1 $aRABELO, M. N.
700 1 $aSANTOS, T. V. M.
700 1 $aLEITE, M. A. M.
700 1 $aFERREIRA, M. A.
773 $tDairy$gv. 5, n. 1, p. 33-43, 2024.
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Embrapa Pecuária Sudeste (CPPSE) |
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